Case Study: Princes Group Ltd.
We are proud to partner with Princes Group Ltd. on a KTP project, bringing in expertise from our National Centre for Food Manufacturing (NCFM). Academics Dr Essam Hebishy, Senior Lecturer in Food Science and Technology, and Dr Bukola Onarinde, Associate Professor have been working on the project with KTP Associate and Food Scientist, Arianna Ortali, and the product development and innovation team at Princes.